Stress Baking Series: Mona’s Oatmeal Cookies Recipe

This recipe takes me way back.  Mona was a dear friend of my mother, and her oatmeal cookies were the talk of the town. I remember the neighborhood kids would stop by Mona’s just to see if she had any oatmeal cookies fresh out of the oven. The center is perfectly chewy and not overly gooey or sweet. Want them crispier, add a minute to the bake time. I am so glad Mona shared the recipe with mom and now, I pass this treasured recipe to you.

Mona’s Oatmeal Cookies

I received such a great response from you, that I am continuing our #stressbakingseries through the end of March. I will drop new recipes every Monday, Wednesday, and Friday. Tell me what you want to make or DM me on Instagram.

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Stress Baking Series: Mona’s Oatmeal Cookies




Pecans are optional but they really add a nice crunch!  Be sure to toast them before adding to the batter.

Make sure your ingredients are at room temperature before you begin.

These cookies freeze beautifully, both the dough and the baked cookies.

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