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classic chocolate chip cookies from Minette Rushing

Minette’s Chocolate Chip Cookies




  • Make sure your ingredients are at room temperature.
  • I like to use mini chocolate chips, the semi-sweet chips are my favorite.
  • Walnuts or other nuts can be substituted for pecans.
  • Toasting the pecans really amps up the flavor.
  • This recipe can be doubled.
  • Bake ahead and freeze!  These cookies freeze beautifully.